Release date: October 2, 2014
It is said patience is a virtue, and making this style of dessert wine requires a lot of it. Ruby was aged for over ten years in neutral oak barrels and made in the solera style, keeping the wine tapped with subsequent vintages. This non vintage dessert wine is made from Syrah grapes and aged to develop a rich vanilla cream and hazelnut maturity. A wine this good is a true testament of the value of time. Enjoy!
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